Cool Chile Whole Dried Ancho Chillies 70g
Cool Chile Whole Dried Ancho Chillies 70g is backordered and will ship as soon as it is back in stock.
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Cool Chile Whole Dried Ancho Chillies 70g
Discover the rich, authentic flavor of Cool Chile Whole Dried Ancho Chillies, a staple ingredient revered in Mexican cuisine. These 70g dried ancho chillies are known for their mild heat and sweet, fruity undertones, making them a versatile addition to your culinary repertoire.
Characterized by their distinctive wrinkly skin and oxblood color, these chillies boast a high flesh-to-skin ratio, ensuring a robust and concentrated flavor in every use. Their complex taste profile includes enticing notes of dried fruit and subtle hints of bitter chocolate, which contribute depth and richness to a variety of dishes.
Ideal for enhancing the flavor of salsas, traditional sauces, and hearty stews such as mole and carne con chile, these whole dried ancho chillies bring an authentic touch to your cooking. Their mild spiciness allows them to complement rather than overpower, making them perfect for both novice and experienced cooks aiming to create genuine Mexican flavors.
Simply rehydrate the chillies in warm water before blending or chopping to release their full aromatic potential. Incorporate them into your recipes to enjoy a balance of sweetness and earthiness that elevates everyday meals to gourmet experiences.
Elevate your kitchen pantry with these premium ancho chillies and experience the indispensable flavor that has been cherished in Mexican cooking for generations.
- Authentic Mexican ancho chilli flavor for rich, smoky taste
- Whole dried chillies preserve freshness and aroma
- 70g pack size ideal for multiple culinary uses
- Versatile ingredient for sauces, stews, and marinades
- Natural, additive-free product ensuring pure quality
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use whole dried ancho chillies by rehydrating them in hot water for 15-20 minutes. Once softened, remove stems and seeds, then blend or chop to add rich, smoky flavor to sauces, stews, soups, and marinades.
Advisory Information
This product is intended for culinary purposes only and is not a substitute for a balanced diet or medical treatment. If you are pregnant, breastfeeding, or giving this product to a child, please consult a healthcare professional before use. Check the label carefully for any allergen information. If you have known allergies to herbs, spices, or related ingredients, avoid use. Do not exceed the recommended dosage stated on the packaging. Overuse may cause adverse effects such as digestive discomfort or allergic reactions. Misuse of this product, including excessive consumption or use for medicinal purposes without guidance, may lead to health risks. Store in a cool, dry place away from direct sunlight and moisture to preserve freshness and potency. Always read and follow the instructions and warnings provided on the product label before use.
