Just Natural Organic Organic Cannellini Beans (White Kidney Beans) 500g
Just Natural Organic Organic Cannellini Beans (White Kidney Beans) 500g is backordered and will ship as soon as it is back in stock.
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Just Natural Organic Cannellini Beans (White Kidney Beans) 500g offer a premium quality, nutritious addition to your pantry. Carefully sourced and thoroughly inspected, these organic cannellini beans ensure the highest standards of quality and taste for your culinary creations.
Packed in a state-of-the-art facility, the beans are handled under stringent hygiene and packaging control procedures. Our facility is audited and certified by the British Retail Consortium, guaranteeing superior cleanliness and packaging standards. Additionally, our organic ranges are Soil Association certified, reflecting our commitment to maintaining organic integrity from farm to pack.
These versatile white kidney beans are ideal for a variety of dishes, including hearty soups, stews, salads, and vegetarian meals. Rich in plant-based protein and dietary fiber, they support a balanced diet and promote digestive health. Their creamy texture and mild flavor complement Mediterranean, Italian, and global recipes, making them a staple ingredient for health-conscious cooks.
Whether you're preparing a comforting bean stew or adding nutritious depth to a fresh salad, Just Natural Organic Cannellini Beans provide reliable quality and organic assurance in every pack. Experience the natural goodness and superior taste that come from premium organic ingredients carefully selected for your kitchen.
- 100% organic and non-GMO white kidney beans
- Rich source of plant-based protein and dietary fiber
- Ideal for soups, salads, and stews with a creamy texture
- 500g resealable packaging for freshness and convenience
- Certified organic by recognized agricultural standards
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Rinse thoroughly before use. Soak beans in water for 8-12 hours, then drain. Cook in boiling water for 45-60 minutes until tender. Use in soups, stews, salads, or as a protein-rich side dish.
Advisory Information
This product is intended as a food item and should not be used as a substitute for a balanced diet or medical treatment. - If you are pregnant, breastfeeding, or giving this product to young children, please consult a healthcare professional before use. - Contains natural ingredients that may cause allergic reactions in sensitive individuals. Check the ingredient list carefully if you have known allergies. - Follow the recommended serving size and cooking instructions on the packaging. Do not exceed the suggested amount. - Misuse or overconsumption may lead to digestive discomfort or other adverse effects. - Store in a cool, dry place away from direct sunlight and moisture to maintain freshness and quality. - Always read the label thoroughly for full ingredient information, usage guidelines, and any warnings before consumption.