Indulge in a deliciously light and satisfying snack with Kallo Dark Chocolate Topped Rice Cakes. Each 33g pack features crisp, airy rice cakes topped with a smooth layer of rich dark chocolate, perfectly balancing wholesome crunch with decadent flavor.
This convenient snack is ideal for moments when you need a quick energy boost or a guilt-free treat. Crafted using natural ingredients, these rice cakes are low in fat and free from artificial additives, making them a smart choice for those seeking a healthier alternative to traditional chocolate snacks.
Whether enjoyed at home, in the office, or on the go, Kallo Dark Chocolate Topped Rice Cakes provide a satisfying texture and a subtly sweet taste that complements an active lifestyle. They are also suitable for vegetarians and make a great addition to lunchboxes, afternoon breaks, or post-workout refueling.
Experience the perfect combination of wholesome grains and indulgent chocolate with every bite a snack designed to delight your taste buds without compromising on nutritional value.
- 33g convenient single-serve packaging for on-the-go snacking
- Rich dark chocolate topping providing antioxidant benefits
- Light and crispy rice cake base aiding in low-calorie intake
- Gluten-free and suitable for various dietary preferences
- No artificial colors, flavors, or preservatives for natural taste
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Enjoy Kallo Dark Chocolate Topped Rice Cakes straight from the pack as a convenient snack or pair with your favorite toppings for added flavor.
Advisory Information
Please note that rice cakes and corn cakes are intended as snack foods and should not be used as a substitute for a balanced diet. If you are pregnant, nursing, or giving these snacks to young children, please consult a healthcare professional to ensure they are suitable for your specific needs. Check the ingredient list carefully if you have any food allergies or intolerances. These products may contain or be processed in facilities that handle allergens. Consume rice cakes and corn cakes in moderation. Excessive intake may lead to digestive discomfort or other adverse effects. Store the product in a cool, dry place away from direct sunlight to maintain freshness and quality. Always read and follow the instructions and information provided on the product label before use.