Mill & Folks Easy Pasta Green pea pasta fusilli 200g
Mill & Folks Easy Pasta Green pea pasta fusilli 200g is backordered and will ship as soon as it is back in stock.
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Mill & Folks Easy Pasta Green pea pasta fusilli 200g
Break Free from the Ordinary with Mill & Folks Green Pea Pasta!
Tired of the same old corn and buckwheat pasta? It's time to try something new! Our gluten-free green pea pasta fusilli offers a pleasantly rich taste that transforms any dish into a flavorful experience. Crafted from premium Italian dough, this pasta maintains a flawless texture and holds its shape perfectly after cookingensuring every bite is as satisfying as the last.
Packed with plant-based protein, dietary fiber, and essential vitamins, green peas serve as the perfect ingredient for nutritious meals. Whether you follow a vegan or vegetarian lifestyle, or simply seek a low-fat, slow-absorbing carbohydrate alternative, this pasta is a deliciously healthy choice. Its high fiber and protein content support sustained energy release and promote digestive health.
Ingredients: Green pea flour (95%), water, psyllium husk flour.
Cooking Suggestion: Cook in boiling water over low heat for 3-5 minutes. Once ready, drain and rinse thoroughly with plenty of water. Serve according to your taste with your favorite sauces, vegetables, or proteins for a wholesome meal.
Average Nutritional Values per 100g:
- Energy: 1370 kJ / 325 kcal
- Fat: 1.4 g
- of which saturated fatty acids: 0.3 g
- Carbohydrate: 49 g
- of which sugars: 19 g
- Fibre: 21 g
- Protein: 18 g
- Salt: 0.04 g
This product is made in a gluten-free facility but is produced in a plant that also processes nuts. Please take this into consideration if you have allergies.
Country of Origin: Hungary
Storage: Store in a dry, cool place, protected from sunlight to maintain freshness and quality.
Say goodbye to bland and embrace the new, flavorful world of pasta with Mill & Folks Easy Pasta, where taste and nutrition come together in perfect harmony. Enjoy your meal!
- Made from green peas, offering a high-protein, gluten-free alternative to traditional pasta
- Rich in fiber, supporting digestive health and sustained energy
- Quick and easy to cook, perfect for convenient meal preparation
- 200g pack size ideal for individual or small family servings
- Fusilli shape holds sauces well, enhancing flavor in every bite
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Cook Mill & Folks Easy Pasta Green Pea Fusilli in boiling water for 7-9 minutes until al dente. Drain and serve with your favorite sauce or seasoning.
Advisory Information
This product is intended as a food item and is not a substitute for a balanced diet. It should be consumed as part of a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or giving this product to children, please consult a healthcare professional before use to ensure it is appropriate. Allergy advice: This pasta may contain or have been processed in facilities that handle wheat, gluten, or other allergens. Please check the packaging carefully if you have any food allergies or intolerances. Dosage warning: Follow the recommended serving size indicated on the packaging. Consuming excessive amounts may lead to digestive discomfort or other adverse effects. Misuse effects: Using this product for purposes other than cooking and consumption may cause harm or injury. Always use as directed. Storage tips: Store in a cool, dry place away from direct sunlight and moisture. Keep the packaging sealed to maintain freshness and prevent contamination. Label reminder: Always read the product label fully before use for detailed information on ingredients, allergens, preparation, and storage instructions.
