NKD Living Almond Flour 500g
NKD Living Almond Flour 500g is backordered and will ship as soon as it is back in stock.
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Experience the natural goodness of NKD Living Almond Flour, sourced directly from Spain. Crafted from premium almonds that are carefully blanched and finely ground, this almond flour offers a delicate, sweet flavor that enhances all your baking creations. Whether you are making cakes, cookies, or bread, NKD Living Almond Flour adds a subtle nutty richness that elevates every recipe.
Ideal for anyone following a low-carb or ketogenic lifestyle, this almond flour contains significantly fewer carbohydrates than traditional wheat flour with only 9g of carbs per 100g. This makes it a perfect choice for those managing their carbohydrate intake without compromising on taste or texture.
Product Benefits:
- Finely ground for smooth batter and dough consistency
- Low in carbohydrates, supporting keto and low-carb diets
- Gluten-free alternative to wheat flour
- Rich in healthy fats and protein
- Natural, minimally processed ingredient
Use Cases:
- Perfect for baking cakes, muffins, pancakes, and cookies
- Ideal for thickening sauces and making breading for frying
- Suitable for gluten-free cooking and baking recipes
- Great addition to smoothies and protein shakes for extra nutrition
Enhance your culinary creations with NKD Living Almond Flour and enjoy a healthier, tastier alternative to conventional flour. Packaged in a convenient 500g bag, it's perfect for home bakers and health-conscious cooks alike.
- Made from finely ground blanched almonds for smooth texture
- Gluten-free and suitable for low-carb and keto diets
- Rich in protein and healthy fats for sustained energy
- Versatile for baking, cooking, and thickening sauces
- 500g resealable pack ensures freshness and convenience
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use NKD Living Almond Flour as a gluten-free alternative in baking, cooking, and smoothie recipes. Substitute it for regular flour in cakes, cookies, bread, and pancakes for a nutty flavor and moist texture. Mix well with other ingredients as directed in your recipe.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.