Doves Farm Organic Spelt Wholemeal Flour 1kg
Doves Farm Organic Spelt Wholemeal Flour 1kg is backordered and will ship as soon as it is back in stock.
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Experience the wholesome goodness of this stoneground ancient grain flour, renowned for its delicious wheaty and nutty flavour. Crafted from organically grown spelt, this wholemeal flour offers a unique taste and texture that enhances all your baking creations.
Ideal for breads, muffins, pancakes, and pastries, this flour brings a nutritious and flavoursome twist to traditional recipes. Its natural fibre content supports digestive health, while the organic cultivation ensures minimal environmental impact and no synthetic additives.
Perfect for both amateur bakers and culinary enthusiasts, it provides versatility and consistent quality for everyday baking needs. Whether you are making hearty loaves or delicate cakes, this spelt wholemeal flour delivers excellent rise and texture, making your baked goods irresistible.
- Stoneground to retain natural nutrients and flavour
- Organic certification guarantees purity and sustainability
- Rich in fibre, proteins, and essential minerals
- Enhances texture and taste in a variety of baked goods
- Suitable for all-purpose baking, including bread and cakes
Elevate your baking with the authentic taste and health benefits of this organic spelt wholemeal flour, a natural choice for flavourful and nutritious homemade delights.
- 100% organic spelt wholemeal for natural nutritional benefits
- Rich in fiber and essential minerals for improved digestion
- Stone-ground to retain maximum flavor and texture
- Versatile for baking bread, cakes, and pastries
- Packaged in a resealable 1kg bag for freshness and convenience
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Doves Farm Organic Spelt Wholemeal Flour as a direct substitute for regular wholemeal flour in baking recipes. Ideal for bread, cakes, and pastries, combine with wet ingredients as specified in your recipe. Adjust liquid quantities if needed, as spelt flour absorbs moisture differently.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.