W H Marriage Organic Strong White Bread Flour 1000g
W H Marriage Organic Strong White Bread Flour 1000g is backordered and will ship as soon as it is back in stock.
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W H Marriage Organic Strong White Bread Flour 1000g
Crafted from carefully selected organic wheats renowned for their exceptional bread-making qualities, this strong white flour is designed to deliver outstanding results in a variety of baking applications. With a high protein content, it provides excellent gluten development, ensuring doughs with superior elasticity and strength.
This versatile flour is ideal for baking bread, rolls, pizza bases, and puff pastries, offering a reliable foundation for both amateur bakers and professionals alike. Its robust structure supports optimal rise and crumb texture, producing light, airy, and well-structured baked goods every time.
By choosing this organic strong white flour, you not only benefit from its superior baking performance but also from the assurance of organic farming practices, free from synthetic pesticides and fertilizers. Elevate your baking with a flour that balances quality, purity, and performance.
- High protein content for strong gluten development
- Ideal for artisan and homemade bread baking
- 100% organic wheat sourced from sustainable farms
- Consistent quality ensuring reliable dough performance
- 1000g convenient packaging for multiple baking sessions
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use W H Marriage Organic Strong White Bread Flour 1000g for baking bread and other yeast-based recipes. Measure according to your recipe, mix with water, yeast, and other ingredients, then knead until smooth. Ideal for achieving a strong dough structure and excellent rise.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.
