Organic Kitchen Organic Italian White Wheat Spaghetti 500g
Organic Kitchen Organic Italian White Wheat Spaghetti 500g is backordered and will ship as soon as it is back in stock.
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Experience the authentic taste of Italy with Organic Kitchen Organic Italian White Wheat Spaghetti. Crafted exclusively from premium Italian durum wheat semolina flour, this spaghetti is a true testament to traditional Italian pasta-making. Utilizing the time-honored bronze die extrusion technique, each strand boasts a rough texture that perfectly absorbs sauces, delivering an unparalleled culinary experience.
Our spaghetti is 100% organic and vegan, made without any additives or eggs, ensuring a natural and wholesome product. Produced using artisan techniques, it maintains the highest quality standards while being plastic-free, reflecting our commitment to sustainability and environmental responsibility.
This versatile pasta is ideal for a wide range of dishesfrom classic spaghetti Bolognese and carbonara to light aglio e olio or fresh tomato basil sauces. Whether preparing a quick weeknight meal or an elegant dinner, Organic Kitchen spaghetti provides a delicious and nutritious foundation.
For detailed nutritional information and a full list of ingredients, please refer to the Further Information section.
- Made from 100% organic Italian white wheat for superior quality
- Rich in fiber and essential nutrients supporting digestive health
- Non-GMO and free from artificial additives or preservatives
- Ideal al dente texture for authentic Italian pasta dishes
- 500g pack size perfect for family meals and easy storage
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Bring 4 liters of water to a boil. Add 500g of Organic Italian White Wheat Spaghetti and cook for 8-10 minutes until al dente. Drain and serve with your preferred sauce.
Advisory Information
This product is intended as a food item and is not a substitute for a balanced diet. It should be consumed as part of a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or giving this product to children, please consult a healthcare professional before use to ensure it is appropriate. Allergy advice: This pasta may contain or have been processed in facilities that handle wheat, gluten, or other allergens. Please check the packaging carefully if you have any food allergies or intolerances. Dosage warning: Follow the recommended serving size indicated on the packaging. Consuming excessive amounts may lead to digestive discomfort or other adverse effects. Misuse effects: Using this product for purposes other than cooking and consumption may cause harm or injury. Always use as directed. Storage tips: Store in a cool, dry place away from direct sunlight and moisture. Keep the packaging sealed to maintain freshness and prevent contamination. Label reminder: Always read the product label fully before use for detailed information on ingredients, allergens, preparation, and storage instructions.