Clearspring Organic Rice Mirin 150ml
Clearspring Organic Rice Mirin 150ml is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Discover the authentic taste of Clearspring Organic Rice Mirin, a naturally sweet rice seasoning crafted using traditional fermentation methods. This 150ml bottle features a unique recipe where rice is naturally fermented with koji, enhanced by the addition of sun-dried salt, delivering a pure and rich flavor without any added sugar or preservatives.
Unlike most mirin products on the market, which often contain added sugars and preservatives, this organic rice mirin offers a clean, natural sweetness that deepens the flavor profile of your dishes. Its subtle umami notes make it an essential ingredient in Japanese cuisine and beyond, perfect for glazing, marinating, or adding complexity to sauces and dressings.
Ideal for enhancing stir-fries, teriyaki sauces, soups, and sushi rice, Clearspring Organic Rice Mirin balances savory and sweet elements effortlessly. It is also excellent for deglazing pans or as a gentle sweetener in salad dressings, providing a delicate depth of flavor without overpowering other ingredients.
Produced with care and respect for traditional methods, this mirin is suitable for those seeking a natural alternative to conventional sweeteners. Elevate your culinary creations with this versatile seasoning that complements a wide range of recipes, bringing out the best in your cooking with every drop.
- Made from organic rice for natural sweetness and flavor
- 150ml convenient bottle size for easy measuring and storage
- Traditional fermentation process ensures authentic taste
- Versatile ingredient ideal for marinades, sauces, and dressings
- No artificial additives or preservatives, enhancing food purity
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Clearspring Organic Rice Mirin as a sweetening and flavor-enhancing ingredient in Japanese cooking. Add to sauces, marinades, soups, and stir-fries for a mild, sweet umami taste. Use sparingly to balance savory dishes.
Advisory Information
This product is intended for culinary use only and is not a substitute for any medical or dietary treatment. It is important to use as directed and not exceed the recommended amount. If you are pregnant, nursing, or planning to give this product to a child, please consult a healthcare professional before use. Some ingredients may not be suitable for young children or during pregnancy. Check the ingredient list carefully to avoid allergic reactions. Common allergens may be present, and those with food allergies should exercise caution. Do not exceed the suggested dosage as excessive consumption may cause adverse effects such as high sodium levels or digestive discomfort. Misuse or overuse of this product can lead to health issues including elevated blood pressure or allergic reactions. Store the product in a cool, dry place away from direct sunlight. Ensure the container is tightly closed after use to maintain freshness and prevent contamination. Always read the label carefully before use to check for ingredients, usage instructions, and any warnings. If you experience any adverse reactions after using this product, discontinue use immediately and seek medical advice.