Doves Farm Emmer Flour Wholemeal Stoneground Organic 1kg
Doves Farm Emmer Flour Wholemeal Stoneground Organic 1kg is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Doves Farm Emmer Flour Wholemeal Stoneground Organic 1kg
Emmer (Triticum dicoccum) is one of the earliest grains cultivated by mankind and served as a staple cereal food in pre-history. This ancient grain has recently been rediscovered and enjoys growing popularity across Europe for its unique flavour and nutritional qualities.
This wholemeal emmer flour is stoneground to preserve the grain's natural goodness and boasts a deep, earthy flavour with a creamy texture. It is ideal for baking delicious, wholesome loaves of bread that offer a distinctive taste experience.
Beyond bread-making, this versatile flour can be used as a substitute for white or wholemeal plain flour in recipes for cakes, biscuits, and other baked goods. When using it in such recipes, simply add raising agents as required to achieve the desired rise and texture.
Key benefits include:
- Organic and stoneground to retain maximum nutrients and flavour
- Rich, earthy taste that enhances baked goods
- Versatile for a wide range of baking applications including bread, cakes, and biscuits
- Contains the nutritional benefits of an ancient grain with a wholesome wholemeal profile
Discover the natural goodness and unique character of this ancient grain flour, perfect for bakers seeking authentic flavour and quality in their creations.
- 100% organic wholemeal emmer wheat for natural nutrition
- Stoneground to preserve essential nutrients and flavor
- High fiber content supports digestive health
- Versatile flour ideal for baking bread, pastries, and pasta
- Packaged in a 1kg bag for convenient daily use
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Doves Farm Emmer Flour Wholemeal Stoneground Organic 1kg for baking breads, pastries, and other baked goods. Substitute it directly for wholemeal flour in your recipes to add a rich, nutty flavor and wholesome texture. Sift before use for lighter results.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.
