Experience the authentic taste of Italy with Organico Organic Tagliatelle Pasta. Crafted with care in Bari, Puglia, this pasta embodies the essence of sun-kissed wheat fields and clear blue skies typical of the Italian heel. Every strand is made from organically grown durum wheat, ensuring a wholesome and natural product that supports sustainable farming practices.
From the initial mixing of the dough to the meticulous drying process, our pasta is produced using traditional methods combined with modern quality controls. This guarantees a superior texture and rich flavor that elevates any dish.
Key Benefits:
- Certified Organic: Made exclusively from organically farmed wheat without synthetic pesticides or fertilizers.
- Authentic Italian Heritage: Produced in Bari, Puglia, a region renowned for its pasta craftsmanship and ideal growing conditions.
- Premium Quality Texture: Perfectly firm yet tender, providing an ideal base for a variety of sauces and recipes.
- Versatile Use: Ideal for traditional Italian dishes such as Tagliatelle al Ragù, creamy Alfredo, or simple aglio e olio preparations.
- Environmentally Conscious: Supports sustainable agriculture and eco-friendly production methods.
Suggested Use Cases:
Organico Organic Tagliatelle Pasta is perfect for home cooks and professional chefs alike who seek an authentic Italian pasta experience. Whether paired with hearty meat sauces, delicate seafood, or fresh vegetables, this pasta enhances the flavors of any meal. Simply boil in salted water until al dente, drain, and toss with your favorite sauce for a delicious, nutritious dish.
Elevate your culinary creations with the natural goodness and traditional quality of Organico Organic Tagliatelle Pasta.
- Made from 100% certified organic durum wheat for superior quality
- Traditional Italian tagliatelle shape ensures excellent sauce adherence
- No artificial additives or preservatives, promoting natural flavor
- Rich in complex carbohydrates for sustained energy release
- Packaged in eco-friendly materials supporting sustainability
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Cook Organico Organic Tagliatelle Pasta in boiling salted water for 7-9 minutes until al dente. Drain and serve with your preferred sauce.
Advisory Information
This product is intended as a food item and is not a substitute for a balanced diet. It should be consumed as part of a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or giving this product to children, please consult a healthcare professional before use to ensure it is appropriate. Allergy advice: This pasta may contain or have been processed in facilities that handle wheat, gluten, or other allergens. Please check the packaging carefully if you have any food allergies or intolerances. Dosage warning: Follow the recommended serving size indicated on the packaging. Consuming excessive amounts may lead to digestive discomfort or other adverse effects. Misuse effects: Using this product for purposes other than cooking and consumption may cause harm or injury. Always use as directed. Storage tips: Store in a cool, dry place away from direct sunlight and moisture. Keep the packaging sealed to maintain freshness and prevent contamination. Label reminder: Always read the product label fully before use for detailed information on ingredients, allergens, preparation, and storage instructions.