W H Marriage Very Strong Wholemeal 100% Canadian Bread Flour 1.5kg
W H Marriage Very Strong Wholemeal 100% Canadian Bread Flour 1.5kg is backordered and will ship as soon as it is back in stock.
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Experience exceptional baking results with this premium wholemeal bread flour, expertly milled on traditional French Burr stones to preserve the natural qualities of the grain. This 100% Canadian flour is renowned for its very high protein content, delivering a very strong and pliable dough that is ideal for a wide range of culinary creations.
Whether you are baking hearty wholemeal breads, soft rolls, or preparing fresh pasta, this flour provides superior gluten strength and excellent elasticity. Its robust protein level supports optimal dough development, resulting in improved rise, texture, and structure in your baked goods.
Key Benefits:
- Very High Protein Content: Ensures strong gluten formation for superior dough strength and elasticity.
- Traditional Milling Process: Stone-milled using French Burr stones to retain the flour's natural nutrients and flavor.
- Wholemeal Quality: Offers a rich, wholesome taste and enhanced nutritional value.
- Versatile Use: Perfect for baking bread, rolls, and crafting fresh pasta with a firm yet pliable dough.
- Consistent Performance: Reliable results for both home bakers and professional use.
Recommended Use:
Ideal for artisan bakers seeking a strong wholemeal flour that can handle extended kneading and fermentation. Use this flour to create rustic wholemeal loaves, soft and fluffy rolls, or homemade pasta with excellent bite and texture. Its strength and pliability also make it suitable for mixing with other flours to enhance protein content and dough resilience.
Enhance your baking with W H Marriage Very Strong Wholemeal 100% Canadian Bread Flour and achieve professional-quality results every time.
- 100% Canadian wholemeal wheat for superior quality and flavor
- High protein content ensures strong gluten development
- Ideal for wholemeal bread, rolls, and artisan baking
- Consistent milling for reliable baking performance
- 1.5kg pack size perfect for both home and small-scale baking
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use W H Marriage Very Strong Wholemeal 100% Canadian Bread Flour 1.5kg for baking wholemeal bread and other yeast-based baked goods. Measure desired quantity, mix with water, yeast, and other ingredients as per your recipe. Knead dough until smooth and elastic, then allow to rise before baking.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.