Wessex Mill French Bread Flour 1.5Kg
Wessex Mill French Bread Flour 1.5Kg is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Wessex Mill French Bread Flour 1.5Kg
Experience the authentic taste of traditional French baking with Wessex Mill French Bread Flour. This premium T65 flour is crafted from carefully selected French wheat and milled in France, ensuring genuine quality and superior performance in your baking.
With a protein content ideal for French bread, this low-protein flour produces a light, airy crumb and open texture characteristic of classic French breads and baguettes. The crisp, golden crust achieved with this flour adds to the sensory delight of freshly baked goods.
The 65 in T65 represents the ash content of 0.65%, reflecting a slightly higher mineral content compared to T55 flour (0.55% ash), resulting in a richer flavour and a more rustic appearance. This flour is perfectly suited for traditional French bread recipes that use only flour, yeast, and water, allowing the natural wheat flavors to shine through.
Ideal for bakers seeking to replicate authentic French baking at home or in professional kitchens, Wessex Mill French Bread Flour helps you create baguettes, bâtards, and other classic French loaves with ease. Please note, traditional French bread made with this flour tends to stale quickly but offers an exceptional taste and texture when enjoyed fresh.
- Made from French wheat and milled in France
- Low protein content for authentic French bread texture
- Produces light, airy crumb with open texture and crisp crust
- Ideal for baguettes, bâtards, and other traditional French breads
- Contains 0.65% ash content (T65), enhancing flavour and character
Elevate your baking with Wessex Mill French Bread Flour and bring the taste of France directly to your kitchen.
- High protein content for superior gluten development
- Ideal for authentic French bread texture and crust
- Stone-milled for enhanced flavor and nutritional value
- Consistent grind size ensures uniform dough consistency
- 1.5Kg pack suitable for both home and small bakery use
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Wessex Mill French Bread Flour 1.5Kg to bake traditional French bread and artisan-style loaves. Combine with water, yeast, and salt according to your recipe. Knead until smooth, allow to rise, shape, and bake for a crisp crust and light, airy crumb.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.
