Wessex Mill Plain Flour 1.5kg
Wessex Mill Plain Flour 1.5kg is backordered and will ship as soon as it is back in stock.
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Experience the exceptional quality of our Plain Flour, crafted from the finest soft wheat sourced exclusively from local farms within 50 miles of our North Wessex Downs Mill. This premium flour is ideal for a wide range of baking and cooking needs, delivering consistent results every time.
Product Benefits:
- Superior Quality: Made from carefully selected soft wheat, ensuring a fine texture and excellent baking performance.
- Locally Sourced: Wheat is grown within close proximity to the mill, supporting local farmers and ensuring freshness.
- Versatile Use: Perfect for biscuits, cakes, pancakes, and general cooking, allowing you to create delicious homemade treats with ease.
- Consistent Results: Expertly milled to provide a smooth, white flour that enhances texture and flavor in your recipes.
Use Cases:
Whether you are baking light and fluffy cakes, preparing crispy biscuits, or making classic pancakes, this plain flour is your ideal pantry staple. Its fine texture and balanced gluten content make it suitable for a variety of culinary applications, from everyday cooking to more intricate baking projects.
Choose Wessex Mill Plain Flour 1.5kg for a trusted, high-quality ingredient that brings the best of the North Wessex Downs to your kitchen.
- Consistent fine texture ideal for baking and cooking
- Made from high-quality wheat for superior taste
- 1.5kg pack size suitable for household and small commercial use
- Versatile performance in bread, cakes, and pastry recipes
- Reliable milling process ensuring purity and freshness
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Wessex Mill Plain Flour 1.5kg for baking, cooking, and thickening sauces. Measure as required and sift before use for best results. Ideal for breads, cakes, pastries, and general culinary applications.
Advisory Information
This flour product is intended for baking and cooking purposes only and is not a substitute for any dietary requirements or medical diets. It should not be used as a diet replacement. If you are pregnant, breastfeeding, or planning to give this product to children, please consult a healthcare professional before use. This product may contain or come into contact with allergens such as gluten. Please check the label carefully if you have any food allergies or intolerances. Use only the recommended amounts in your recipes. Excessive consumption may cause digestive discomfort or other adverse effects. Avoid misuse such as inhaling flour dust, which can cause respiratory irritation or allergic reactions. Store the flour in a cool, dry place away from direct sunlight and moisture. Keep the packaging tightly sealed to maintain freshness and prevent contamination. Always read and follow the instructions and warnings on the product label before use.