Since its launch in September 2017, Nairn's flatbread range has made a remarkable impact in the free-from food community, earning three prestigious awards within the last year. Building on this success, we are proud to introduce the latest addition to our Award Winning Flatbread collection the Gluten Free Sourdough Flatbreads.
Crafted carefully to deliver both exceptional taste and texture, these sourdough flatbreads offer a deliciously tangy flavor that perfectly complements a variety of dishes. Made without gluten, they provide a safe and satisfying option for those with gluten sensitivities or celiac disease, without compromising on quality or taste.
Ideal for a range of culinary uses, these flatbreads can be enjoyed as a base for pizzas, wraps, or flatbread sandwiches. They also serve as a delightful accompaniment to dips, soups, and salads, making them a versatile addition to any meal or snack.
- Gluten free and suitable for those with gluten intolerance
- Distinctive sourdough flavor for added depth and richness
- Perfect for pizzas, wraps, sandwiches, and dipping
- Award-winning quality recognized in the free-from community
- Convenient 125g pack size, ideal for on-the-go or home use
Experience the taste and quality that have made Nairn's flatbreads a favorite among free-from consumers. Elevate your meals with the wholesome goodness and unique flavor of our Gluten Free Sourdough Flatbreads today.
- Certified gluten-free for safe consumption by individuals with gluten intolerance
- Made with sourdough fermentation to enhance flavor and digestibility
- Light and crisp texture ideal for versatile meal options
- Contains no artificial preservatives, colors, or flavors
- Convenient 125g pack size perfect for on-the-go snacks or meals
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Enjoy Nairn's Gluten Free Sourdough Flatbreads straight from the pack or warm briefly in a toaster, oven, or microwave. Use as a base for sandwiches, wraps, or dips.
Advisory Information
This product is intended as a food item and should not be used as a substitute for a balanced diet. It is suitable for general consumption; however, if you are pregnant or giving the product to young children, please consult a healthcare professional before use. Allergy Advice: This product may contain or come into contact with common allergens such as wheat, gluten, nuts, or dairy. Please check the ingredient list carefully if you have any food allergies or intolerances. Dosage Warning: Consume this product in moderation as part of a varied diet. Excessive consumption may lead to digestive discomfort or other adverse effects. Misuse Effects: Using this product in ways other than intended, such as consuming expired items or using it for non-food purposes, may result in health risks. Storage Tips: Store in a cool, dry place away from direct sunlight. Once opened, keep the product sealed or wrapped to maintain freshness and prevent contamination. Label Reminder: Always read the product label for complete ingredient information, best before dates, and specific usage instructions. If in doubt, seek advice from a healthcare professional.