Jasberry Organic Superfood Rice 200g offers a convenient and nutritious addition to your meals. This ready-to-eat rice is packed with antioxidants, boasting 7 times more antioxidants than kale, making it an excellent choice for those seeking to enhance their diet with natural superfoods.
Carefully cultivated and organically grown, this premium rice provides a rich source of essential nutrients while delivering a unique, slightly nutty flavor and a satisfying texture. Its antioxidant properties help combat free radicals, support immune health, and promote overall well-being.
Ideal for busy lifestyles, Jasberry Organic Superfood Rice is perfect for quick lunches, wholesome dinners, or as a nutritious base for salads and bowls. Simply heat and serve to enjoy a delicious and healthful meal without the hassle of lengthy preparation.
- Rich in antioxidants 7x more than kale
- Certified organic and sustainably sourced
- Ready-to-eat for ultimate convenience
- Supports immune system and overall health
- Versatile for various meal options: stir-fries, salads, bowls, and more
Enhance your daily nutrition effortlessly with Jasberry Organic Superfood Rice 200g a superfood that fits seamlessly into modern, health-conscious lifestyles.
- Certified organic and non-GMO for pure, natural nutrition
- Rich in antioxidants, vitamins, and minerals to support overall health
- Gluten-free and easily digestible, suitable for sensitive diets
- Versatile grain with a unique nutty flavor, perfect for various recipes
- 200g resealable packaging ensures freshness and convenient storage
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Rinse Jasberry Organic Superfood Rice thoroughly before cooking. Use 1 cup of rice with 2 cups of water. Bring to a boil, then simmer covered for 40-45 minutes until tender. Fluff with a fork and serve.
Advisory Information
This product is intended as a food item and is not a substitute for a balanced diet or medical treatment. Children and pregnant women should consume rice as part of a varied diet and consult a healthcare professional if they have specific dietary concerns. If you have allergies or sensitivities, please check the label carefully for any potential allergens or cross-contamination warnings. Do not exceed recommended serving sizes as excessive consumption may lead to digestive discomfort or other adverse effects. Misuse or improper preparation of rice, such as consuming undercooked or spoiled rice, can cause foodborne illness. Store rice in a cool, dry place away from direct sunlight and moisture to maintain freshness and prevent contamination. Always read and follow the instructions and information provided on the product label before use.