Kikkoman Tamari Gluten Free Soy Sauce 150ml
Kikkoman Tamari Gluten Free Soy Sauce 150ml is a premium quality soy sauce crafted using traditional brewing methods to deliver a rich, full-bodied flavor. This tamari soy sauce is naturally brewed with soybeans and is completely gluten-free, making it an excellent choice for those with gluten sensitivities or those seeking a healthier alternative to conventional soy sauces.
With its smooth, well-balanced taste and dark, glossy appearance, this soy sauce enhances a wide variety of dishes, from sushi and sashimi to stir-fries, marinades, and dipping sauces. Its rich umami profile adds depth and complexity to both Japanese and international cuisines without overpowering the natural flavors of your ingredients.
Key benefits include:
- Gluten-Free: Suitable for gluten-intolerant individuals and those following gluten-free diets.
- Naturally Brewed: Made through a traditional fermentation process that ensures authentic taste and quality.
- Versatile Use: Perfect for seasoning, marinating, dipping, and enhancing various dishes.
- Rich Umami Flavor: Adds depth and savory taste to meals without excessive saltiness.
- Convenient Size: The 150ml bottle is ideal for home kitchens, offering easy handling and storage.
Whether you are preparing sushi, grilled vegetables, soups, or salads, Kikkoman Tamari Gluten Free Soy Sauce 150ml provides a delicious and reliable seasoning option. Experience the authentic taste of traditionally brewed tamari that complements your culinary creations while accommodating dietary needs.
- Certified gluten-free, suitable for gluten-sensitive diets
- Rich, smooth umami flavor enhances a variety of dishes
- Made with non-GMO soybeans for natural quality
- 150ml compact bottle, ideal for home and professional use
- No added MSG or artificial preservatives for clean ingredients
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Kikkoman Tamari Gluten Free Soy Sauce as a flavorful seasoning or dipping sauce for sushi, stir-fries, marinades, and dressings. Add directly to dishes to enhance taste.
Advisory Information
This product is intended for culinary use only and is not a substitute for any medical or dietary treatment. It is important to use as directed and not exceed the recommended amount. If you are pregnant, nursing, or planning to give this product to a child, please consult a healthcare professional before use. Some ingredients may not be suitable for young children or during pregnancy. Check the ingredient list carefully to avoid allergic reactions. Common allergens may be present, and those with food allergies should exercise caution. Do not exceed the suggested dosage as excessive consumption may cause adverse effects such as high sodium levels or digestive discomfort. Misuse or overuse of this product can lead to health issues including elevated blood pressure or allergic reactions. Store the product in a cool, dry place away from direct sunlight. Ensure the container is tightly closed after use to maintain freshness and prevent contamination. Always read the label carefully before use to check for ingredients, usage instructions, and any warnings. If you experience any adverse reactions after using this product, discontinue use immediately and seek medical advice.
