Caputo Farina Fresh Pasta & Gnocchi Type 00 Flour 1kg
Caputo Farina Fresh Pasta & Gnocchi Type 00 Flour 1kg is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
A finely milled Tipo 00 flour developed specifically for the preparation of fresh pasta and gnocchi.
- Produces a smooth, silky dough that is easy to roll and shape
- Delivers an authentic bite and texture once cooked
- Suitable for a wide range of fresh pasta and gnocchi recipes
- Supplied in a 1kg pack
A reliable choice for preparing homemade pasta and gnocchi to a traditional Italian standard.
- Fine Tipo 00 milling
- Smooth, silky dough consistency
- Ideal for pasta and gnocchi
- Delivers an authentic bite
- 1kg pack size
Ingredients
Soft wheat flour Type "00"
Nutritional Information
Directions
For pasta, mix flour with eggs (or water) to form a firm dough; knead until smooth, rest for 30 minutes, then roll and shape as required. For gnocchi, combine with mashed potato and egg, then shape and cook in boiling water.
Advisory Information
Contains gluten (wheat). May contain traces of soya. Not suitable for those with wheat allergy, gluten intolerance or coeliac disease. Store in a cool, dry place away from direct sunlight. Suitable for vegetarians and vegans.





