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Clearspring Organic Japanese Matcha Green Tea Powder - Ceremonial Grade 30g
Clearspring Organic Japanese Matcha Green Tea Powder Premium Grade, 40g
Clearspring Organic Japanese Matcha Green Tea Powder - Ceremonial Grade 30g is backordered and will ship as soon as it is back in stock.
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Description
Description
Clearspring Organic Japanese Matcha Green Tea Powder - Ceremonial Grade 30g
Ceremonial grade Matcha uses the finest, smallest shade grown leaves from the very tip of the tea bush - giving it a very vibrant green colour and a slightly sweet, smooth flavour.
What is Matcha?
Matcha is a finely milled vibrant green tea powder made from the highest quality Japanese tea leaves. Clearspring Organic Ceremonial Matcha comes from Uji, a region high in the hills around Kyoto, renowned for producing the best Japanese teas. Only accessibly by foot, this remote area is unpolluted and rich in friendly bugs such as spiders, ladybirds, praying mantis and dragonflies to keep the pests under control (best to use organic matcha as non-organic matcha is grown using excessive amounts of agricultural fertilisers and pesticides). Shade grown for the final few months to allow the leaves to fill with chlorophyll, the finest young tea buds are picked, dried and ground in a granite mortar.
History of Matcha
Matcha is finely ground green tea leaf powder and is the most prized amongst Japanese teas. It has been drunk as part of the tea ceremony for 900 years as well as by Buddhist monks during long days of meditation.
Different grades of Matcha
Growing conditions, time of harvest and processing techniques have a direct effect on the grade and final flavour of the Matcha:
Ceremonial grade Matcha uses the finest, smallest shade grown leaves from the very tip of the tea bush - giving it a very vibrant green colour and a slightly sweet, smooth flavour.
Premium grade Matcha is ideal for both drinking and home baking, can add unique flavour and incredible colour to food and drink recipes.
Basic grade Matcha is slightly bitter, less expensive and is generally only used for cooking.
Production
High-grade Organic Uji Matcha products are cultivated under the diligent management of Clearspring's tea master Juro Okuda. The tea bushes are covered with cloths for as long as possible to produce leaves of a deep green colour. It is very difficult to grow organic matcha; one must fight against both bugs and diseases. Harmful insects can appear because of small climate changes threatening the tea crop. For this reason, it is essential to manage the cultivation in a way that places primary importance on the natural ecosystem.
Ceremonial and Premium grades of Matcha are ground in stone mortars for many hours. This creates a unique light smoothness that is perfect for drinking.
Features
Features
Ingredients
Ingredients
Directions & Advisory
Directions & Advisory
Directions
How to Make a Cup of Matcha Tea
Traditionally, Matcha is whisked in hot water to create a smooth green tea. Use ¼ teaspoon (1g) of Matcha powder and add hot water that hasn’t fully boiled for maximum health benefits. Whisk thoroughly with a traditional wooden whisk or electric milk frother to avoid lumps.
Traditional Tea Ceremony
The Japanese tea ceremony dates back 900 years and can take up to 3 hours. To emulate this in under 3 minutes, you'll need a bowl, bamboo tea scoop, and a bamboo Matcha whisk.
- Preheat the bowl with hot water, then dry it. Add 1½ heaped scoops of Matcha powder.
- Pour 50-60ml of hot water (70-80°C) into the bowl.
- Whisk briskly in a ‘W’ motion using your wrist.
- Once a thick froth forms, lift the whisk.
- Add more water to taste and enjoy.
Mix & Matcha: Serving Suggestions
Matcha is versatile and can be added to many dishes.
-
Vanilla Matcha Latte: Mix 1g Matcha powder with cold water, then add hot vanilla soya milk, whisking thoroughly. You can also use vanilla rice or almond milk.
-
Matcha Smoothie: Blend 200ml of soya, rice, or almond milk, 1 tbsp malt syrup, 1 tsp Matcha powder, 1 banana, and ice cubes for a refreshing smoothie.
Advisory information
Store in a cool, dry place. Once opened, reseal and refrigerate.
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Clearspring Organic Japanese Matcha Green Tea Powder - Ceremonial ...
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