Discover the exceptional quality of Biona Organic Flageolet Beans, presented in convenient 350g glass jars. These small, tender beans feature delicate skins and a creamy, subtle flavor, making them a versatile staple for any kitchen. Perfectly suited for a wide range of culinary applications, they enhance the texture and taste of stews, soups, and bean salads, as well as numerous other savory dishes.
Carefully sourced and certified organic, these flageolet beans provide a wholesome, natural ingredient free from artificial additives and preservatives. Their tender skins ensure quick and even cooking, offering a smooth consistency that complements various recipes. Biona Organic Flageolet Beans are an excellent alternative to canned pulses, allowing you to enjoy the benefits of dried beans with the convenience of easy storage and long shelf life.
Ideal for health-conscious consumers, these beans are rich in plant-based protein, dietary fiber, and essential nutrients, supporting balanced nutrition and a sustainable diet. Whether you are preparing hearty winter stews or refreshing bean salads, these beans will elevate your dishes with their subtle flavor and satisfying texture.
Packaged in a recyclable glass jar, this product also reflects a commitment to environmental responsibility, ensuring freshness while minimizing plastic waste. Incorporate Biona Organic Flageolet Beans into your pantry essentials and experience the authentic taste and quality of organic pulses.
- Certified organic flageolet beans for natural, chemical-free nutrition
- Packaged in reusable glass jars to preserve freshness and reduce plastic waste
- 350g portion size ideal for convenient meal preparation
- Rich source of plant-based protein and dietary fiber for healthy digestion
- Versatile ingredient suitable for soups, salads, and traditional recipes
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
To prepare Biona Organic Flageolet Beans, rinse thoroughly before use. Soak in water for 8-12 hours, then drain. Cook in fresh water by simmering gently for 45-60 minutes until tender. Use in salads, stews, or as a side dish.
Advisory Information
This product is intended as a food item and should not be used as a substitute for a balanced diet or medical treatment. - If you are pregnant, breastfeeding, or giving this product to young children, please consult a healthcare professional before use. - Contains natural ingredients that may cause allergic reactions in sensitive individuals. Check the ingredient list carefully if you have known allergies. - Follow the recommended serving size and cooking instructions on the packaging. Do not exceed the suggested amount. - Misuse or overconsumption may lead to digestive discomfort or other adverse effects. - Store in a cool, dry place away from direct sunlight and moisture to maintain freshness and quality. - Always read the label thoroughly for full ingredient information, usage guidelines, and any warnings before consumption.