Experience authentic Italian craftsmanship with this exquisite Farfalline pasta, crafted in a traditional Pastificio nestled in the Dolomite mountains of Northern Italy. Made from the finest organic Durum Wheat and pure Alpine water, this pasta embodies the perfect balance of quality and flavor.
Our Farfalline pasta boasts a delicate bow-tie shape, ideal for capturing sauces and enhancing every bite. Its firm yet tender texture ensures it holds up beautifully in a variety of dishes, from classic Italian recipes to innovative culinary creations.
- Premium Organic Ingredients: Made exclusively with high-quality organic Durum Wheat and pristine Alpine water, guaranteeing a natural and wholesome product.
- Traditional Italian Production: Crafted using time-honored methods in a historic Pastificio, preserving authentic taste and texture.
- Versatile Culinary Use: Perfect for light sauces, creamy dressings, or tossed salads, making it suitable for everyday meals or special occasions.
- Excellent Texture: Maintains firmness when cooked al dente, providing an enjoyable mouthfeel and superior culinary experience.
Whether preparing a simple pasta salad, a rich tomato-based sauce, or a delicate cream sauce, Biona Organic White Farfalline Pasta elevates your dishes with genuine Italian quality. Its organic certification assures you a product free from synthetic pesticides and additives, supporting both your health and sustainable farming practices.
Bring the taste of Northern Italy's Dolomite mountains to your kitchen with this premium organic pasta and enjoy a true culinary delight that honors tradition and purity.
- Made from 100% organic durum wheat for natural quality
- Traditional Italian farfalline shape ensures even sauce coverage
- Rich in fiber to support digestive health
- No artificial additives or preservatives
- 500g pack size ideal for family meals and meal prepping
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Cook the Biona Organic White Farfalline Pasta in boiling salted water for 8-10 minutes until al dente. Drain and serve with your favorite sauce or seasoning.
Advisory Information
This product is intended as a food item and is not a substitute for a balanced diet. It should be consumed as part of a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, or giving this product to children, please consult a healthcare professional before use to ensure it is appropriate. Allergy advice: This pasta may contain or have been processed in facilities that handle wheat, gluten, or other allergens. Please check the packaging carefully if you have any food allergies or intolerances. Dosage warning: Follow the recommended serving size indicated on the packaging. Consuming excessive amounts may lead to digestive discomfort or other adverse effects. Misuse effects: Using this product for purposes other than cooking and consumption may cause harm or injury. Always use as directed. Storage tips: Store in a cool, dry place away from direct sunlight and moisture. Keep the packaging sealed to maintain freshness and prevent contamination. Label reminder: Always read the product label fully before use for detailed information on ingredients, allergens, preparation, and storage instructions.