Experience a wholesome and crunchy snack with these organic wholegrain rice cakes. Made from carefully selected organic brown rice, they offer a light yet satisfying texture that perfectly complements a variety of toppings.
These rice cakes are lightly salted to enhance their natural flavor without overpowering it, making them an ideal base for both sweet and savory additions. Whether topped with creamy avocado, nut butter, fresh vegetables, or your favorite cheese, they provide a versatile canvas for nutritious snacking.
Key benefits include:
- Organic wholegrain: Made from 100% organic brown rice, ensuring a natural and minimally processed product.
- Low in fat and calories: A light snack option suitable for weight management and healthy eating plans.
- Gluten-free: Safe for those with gluten intolerance or celiac disease.
- Convenient and portable: Perfect for on-the-go snacking, lunchboxes, or quick bites.
These rice cakes are ideal for anyone seeking a nutritious alternative to traditional snacks. Perfect as a quick energy boost during the day, a crunchy accompaniment to soups and salads, or a guilt-free treat to satisfy cravings.
Enjoy the natural goodness of organic wholegrain rice with every bite, and elevate your snacking experience with Biona Rice Cakes with Salt.
- Made from organic whole grain brown rice
- Light and crunchy texture for low-calorie snacking
- Contains no artificial additives or preservatives
- Gluten-free and suitable for various dietary needs
- Convenient 100g pack, perfect for on-the-go consumption
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Enjoy Biona Rice Cakes with Salt Organic 100g as a light snack on their own or topped with your favorite spreads, dips, or toppings for added flavor. Ideal for quick, healthy snacking anytime.
Advisory Information
Please note that rice cakes and corn cakes are intended as snack foods and should not be used as a substitute for a balanced diet. If you are pregnant, nursing, or giving these snacks to young children, please consult a healthcare professional to ensure they are suitable for your specific needs. Check the ingredient list carefully if you have any food allergies or intolerances. These products may contain or be processed in facilities that handle allergens. Consume rice cakes and corn cakes in moderation. Excessive intake may lead to digestive discomfort or other adverse effects. Store the product in a cool, dry place away from direct sunlight to maintain freshness and quality. Always read and follow the instructions and information provided on the product label before use.