Caputo Pizzeria Flour 1kg - 2 Pack
Caputo Pizzeria Flour 1kg is specially milled to meet the demands of professional pizza makers and enthusiasts. Its fine texture and balanced protein content ensure a dough that is elastic, easy to shape, and delivers an authentic Italian pizza base. Suitable for use in high-temperature ovens, this flour helps achieve a crisp yet tender crust.
- Ideal for traditional pizza dough
- Fine texture for easy handling
- Balanced protein content
- Excellent performance in high heat
- 1kg pack size for convenience
- Authentic Italian milling process
- Fine and consistent texture
- Balanced protein for elasticity
- Suitable for high-temperature ovens
- Convenient 1kg packaging
Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Use Caputo Pizzeria Flour to prepare pizza dough by combining with water, yeast, salt, and any preferred ingredients. Knead until smooth and elastic, then allow to rise before shaping and baking in a preheated oven.
Advisory Information
Store in a cool, dry place away from direct sunlight. Keep flour sealed to maintain freshness and prevent contamination.
