Clearspring

Clearspring Organic Japanese Wide Udon Noodles 200g

£571 £619
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Experience the authentic taste and superior quality of Clearspring Organic Japanese Wide Udon Noodles. Crafted by artisan family producers using traditional roll and cut methods, these noodles are slowly air-dried and matured over a period of three days at room temperature to develop a rich, satisfying flavour and firm, smooth texture. Unlike conventional force-extruded noodles, this meticulous process preserves the integrity of the semi wholewheat flour, including the nutrient-rich Aleurone layer.

Ready to cook in just 10 minutes, these versatile noodles are perfect for a variety of dishes throughout the year. Whether served piping hot in a comforting broth, incorporated into richly flavored stir-fries, or chilled in refreshing summer salads, they bring a delicious and wholesome element to your meals.

  • Firm, smooth texture for a truly satisfying bite
  • Authentically produced using traditional Japanese techniques
  • Slow air-dried at room temperature for enhanced flavour and quality
  • Made from semi wholewheat flour, retaining valuable nutrients
  • Egg-free and certified organic, ensuring a natural and wholesome product
  • Low in fat, a good source of protein and dietary fibre
  • Quick and easy to prepare in 10 minutes

Ideal for both Asian and Western culinary creations, these udon noodles complement a wide range of recipes. Elevate your soups, stir-fries, and salads with a nutritious and authentic Japanese staple that combines tradition with convenience.