Kallo Mini Milk Choco Rice Cakes 84g (4x21g)
Enjoy a delightful snack with Kallo Mini Milk Choco Rice Cakes, perfectly portioned into four convenient 21g packs. These light and crispy rice cakes are coated with a smooth, creamy milk chocolate layer, offering a satisfying balance of sweet and crunchy textures.
Crafted with simple, natural ingredients, these mini rice cakes provide a guilt-free indulgence ideal for on-the-go snacking, lunchboxes, or an afternoon treat. Their compact size makes them perfect for portion control, helping you maintain a balanced diet without sacrificing flavor.
Whether you need a quick energy boost during busy days, a tasty companion for your tea or coffee break, or a wholesome snack to keep you going, Kallo Mini Milk Choco Rice Cakes are an excellent choice. They are suitable for all ages and can easily be shared or enjoyed individually.
Experience the perfect combination of lightness and indulgence with these mini milk chocolate rice cakes a convenient, delicious way to satisfy your sweet cravings anytime, anywhere.
- Light and crispy texture made from puffed rice
- Coated with smooth milk chocolate for a delicious taste
- Convenient 4-pack portion control for on-the-go snacking
- Low-calorie option suitable for mindful eating
- Free from artificial colors and preservatives
Ingredients
Please refer to individual product for Ingredients
Nutritional Information
Please refer to individual products for Nutritional Information
Directions
Enjoy Kallo Mini Milk Choco Rice Cakes directly as a convenient snack. Perfect for on-the-go or as a light treat.
Advisory Information
Please note that rice cakes and corn cakes are intended as snack foods and should not be used as a substitute for a balanced diet. If you are pregnant, nursing, or giving these snacks to young children, please consult a healthcare professional to ensure they are suitable for your specific needs. Check the ingredient list carefully if you have any food allergies or intolerances. These products may contain or be processed in facilities that handle allergens. Consume rice cakes and corn cakes in moderation. Excessive intake may lead to digestive discomfort or other adverse effects. Store the product in a cool, dry place away from direct sunlight to maintain freshness and quality. Always read and follow the instructions and information provided on the product label before use.
