Sanchi

Sanchi specialises in authentic Japanese pantry staples, including Organic Tamari (standard and reduced salt), Hatcho, Genmai and Barley (Mugi) Miso, Shoyu Natural, Furikake seasoning, and Bonsoy soy milk.

A go-to range for anyone cooking Japanese-inspired dishes at home.

Tamari is generally gluten free, but Shoyu contains wheat — always check the label if you have coeliac disease or a gluten intolerance. All products contain soya.